Food & Water
The two things a household runs out of first. Long-term food storage, rotating pantries, freeze-dried, canning and mylar — plus water filtration, storage, sourcing and treatment. The ground truth on what actually feeds and hydrates a household when the supply chain stalls. Plain reviews and honest taste tests, no panic.
Showing 5 videos · sub-topic Canning · runtime 15–30 min
Top picks in Food & Water
Curated by topic, not commissionAll curated
Food Is Freedom: Food Preservation and Storage as Economic Security
Twenty minutes on food preservation through canning and bottling dry staples like rice and beans, framed around food scarcity risks and supply-chain vulnerability.
Make Your Own Applesauce: A Simple Sunday Project
17-minute walkthrough of water-bath canning applesauce using NCHFP tested-safe methods for shelf-stable home food preservation.
Don't Make These Preserving Mistakes
Learn practical habits to manage food preservation efficiently, including timing, method selection, and whether you're preserving foods your family will actually eat.
Editor's note
“If you only have a weekend and $200, fix water before anything else — it's the prep with the highest ratio of survival impact per dollar. On food: most $400 emergency kits could be replaced with $120 of supermarket staples plus mylar bags. The expensive part of food prep is the marketing, not the calories.”
— Cockroach editorial
Mason Jars: The Ultimate Prepping Tool No One Talks About
Explore practical applications of mason jars for food storage, water treatment, fermentation, and herbal medicine in a self-reliant home.
The Tiny Canning Detail That Ruins Jars
Explains ring storage, headspace, siphoning prevention, and how to identify false seals in home canning.