@Camppatton Family Compound
— · 15 videos curated
Family homesteading journey covering food preservation, off-grid skills, and household self-sufficiency on rural property.
All 15 videos

First Day of Fall – Are You Canning Yet? Monday Night Fireside Chat
Seasonal canning readiness discussion with Gil Camppatton, Tammy McNeill (Rebel Canners), and Mark (ChefTech) in a live fireside-chat format covering food preservation for fall harvest.

Sourdough Starters and Wild Yeasts
Introduction to building and maintaining sourdough starters and collecting wild yeasts for home baking on a homestead.

Baking at a Higher Altitude
Panel discussion on adapting baking techniques and recipes for high-altitude cooking, hosted by Camppatton Family Compound with guest experts.

Plan for a Winter Garden or Indoor Garden
Walkthrough for setting up a winter or indoor garden to extend the growing season and produce food year-round on a homestead.

Working on Watering System – Switching to Irrigation Ditch Water
Three-minute walkthrough of upgrading a home watering system to use irrigation ditch water as an alternative to city supply.

Canning Pumpkin – Monday Night Fireside Chat
Live panel discussion on canning pumpkin for storage, hosted with Rebel Canners and ChefTech experts covering techniques for food preservation beginners.

Biomass for the Front Garden Expansion
Two-minute walkthrough of adding wood chips and organic biomass to expand and improve garden soil productivity on the homestead.

Steam Canning – Monday Night Fireside Chat No. 1452
Panel discussion on steam canning techniques and food preservation for beginners, hosted by Gil with guest experts from Rebel Canners and ChefTech.

Investing In Your Homestead – Where To Start?
Two-hour discussion on prioritizing homestead improvements for food production, water management, and self-sufficiency on rural property.

Canning Pie Fillings
Panel discussion on canning pie fillings for long-term storage, hosted by Gil of Camppatton Family Compound with expert canners Tammy McNeill and Mark of ChefTech.

What Tractor Implements Do You Need
Overview of essential tractor attachments and implements for homestead food production, gardening, and property maintenance on rural land.

What's In Your Flour – Monday Night Fireside Chat No. 1448
Panel discussion on flour quality, sourcing, and storage for long-term food preservation and homesteading.

What Are You Doing Now To Better Your Homestead – No. 1447
Discussion and Q&A on homestead improvement projects, food preservation, and property self-sufficiency from an Idaho family compound.

Jars For Canning – No. 1446
Hour-long panel discussion on canning jar selection, types, and best practices for food preservation, hosted with expert guests from Rebel Canners and ChefTech.

Cooking In Cast Iron – Monday Night Fireside Chat
Panel discussion on cast iron cooking techniques, seasoning, maintenance, and food preparation hosted by Gil of Camppatton Family Compound with guests Tammy McNeill and Mark of ChefTech.
